Monday, September 8, 2008

Zucchini Dosa

Last night I wanted to try something new and easy to make, so I tried Zucchini dosa.
This dosa can be served with curd,podi or any pickle will be fine too.
Ingredients:
1 Cup Zucchini (shredded)
11/2 Cup Gram flour (besan)
1/4 Cup Dry Coconut
5 Nos Green chillies (chopped)
1 Tbsp Cumin powder
1 Tbsp Red chilly Powder (add to taste)
salt to taste
Method:
Shred the zucchini and squeeze the water from it.
Mix the squeezed zucchini, besan,coconut,green chillies,red chilly powder,cumin powder, salt and mix with water.
The batter should be of a pouring consistency.
Heat the dosa tawa and pour in a spoon full and spread it around.
After a minute turn the dosa to the other side.
Serve hot.

Note: You can add rice flour to the batter , this will give crispness to the dosa.

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