Thursday, December 4, 2008


Last night I made pancakes for dinner and they came out very nice and fluffy.
11/2 cup All purpose flour
2 Tsp Baking powder
1 tsp salt
11/2 Tbsp sugar
11/4 cup milk
1 egg
3 Tbsp butter (melted)
1 Tsp vanilla extract.
Mix the milk,sugar, salt,melted butter, egg and set aside.
Sift the baking powder and the all purpose flour in a large bowl.
Make a well in the center of the flour and pour vanilla extract and the milk mixture.
Mix the ingredients until it is smooth and has no lumps.
In a heated griddle pour quarter cup of the mixture, and Let the pancakes brown on both sides.
Note:Mix the flour so that it does not have any lumps. If the batter is lumpy the pancakes will not be soft.

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