Tuesday, February 26, 2008

9 Bean stelline

Stelline & 9 beans
Today is one of those dinner dilemma days, and I was looking for something that is not very heavy.
My husband Asked me to make something different. so I thought why not make Indian style pasta.
I only had Stelline, (Stelline are small star shaped pasta) to add some Nutritive value and taste I added 9 beans. Hence 9 bean stelline came into being.
  • 1 Cup Stelline
  • 1/4 Cup 9 Beans
  • 1 Large onion(chopped)
  • 1 Tomato (chopped)
  • 1 Tsp Red chilly powder
  • 1/2 Tsp coriander powder
  • 1/4 Tsp Turmeric Powder
  • 1/2 Tsp Garam masala
  • 1/2 Tsp G/G pste(ginger/garlic)
  • 3 Tsp olive oil
  • 1/2 Tsp mustard seeds
  • 1/2 Tsp urad dal
  • 1 Sprig curry leaves
  • Salt to taste.
Cook the 9 beans till tender.(can also be substituted with any single bean)
Boil the pasta and cool it in a flat surface.
Heat oil in a kadai, add mustard seeds, urad dal and curry leaves.
When the mustard seeds splutter, add the onion, tomato, G.G paste and saute.
Now add the cooked beans and pasta.
Add the chilly powder, coriander powder, turmeric powderand salt.
Cover and cook.
Serve hot.

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